Description

Pride Jerk Seasoning, often sold under brands like Jamaica’s Pride, is a traditional Jamaican spice blend known for its fiery kick and aromatic depth, featuring Scotch bonnet peppers, allspice, thyme, scallions, and garlic, used to marinate meats (chicken, pork) for grilling or stewing, delivering a classic spicy, smoky, and savory flavor that’s central to Caribbean cooking.

• Heat: Scotch Bonnet peppers provide intense heat.
• Aromatics: Scallions (green onions), garlic, thyme, and sometimes onion.
• Spices: Allspice (pimento), nutmeg, cinnamon, and cloves.
• Depth: Vinegar, brown sugar, and sometimes all-purpose seasoning for balance and color. 

1. Apply: Rub generously onto chicken, pork, fish, or vegetables.
2. Marinate: Let it sit for at least an hour but overnight is best for deep flavor infusion.
3. Cook: Grill, bake, sauté, or slow-cook to achieve smoky, tender results.

• Mild to Hot: Available in different heat levels, like mild or hot.
• Brand Specifics: Brands like Jamaican Pride Jerk offer versions with no added sugar or MSG, while others add beer or unique spice mixes.