Description

Salted Mackerel Fillet Package 340 G X 12 Packs

Salted mackerel is mackerel fish preserved in a salt brine, a method practiced for centuries to extend its shelf life. It is a popular ingredient in various global cuisines, including Jamaican (where it is often called “pickled mackerel”) and Japanese (known as shio saba). The salting process gives the fish a distinct, deepened salty taste and firmer texture compared to fresh mackerel.